64oz JARS OF PECAN & CASHEW BUTTER ARE MADE TO ORDER
Features of our Stone Ground Pecan & Cashew Butter include:
Pecan & Cashew lovers, we made this one just for you! It can be used as a base for making creamy nut milks or as a wonderful addition to smoothies. The taste is incredible on vegetables, fruit or anything your heart desires.
Pecans have a high healthy oil content which will make pecan butter a lot smoother than our other nut butters. This nut butter will separate because of the high natural oil content. Stirring is required. The high oil content also makes for a thinner nut butter. By adding Cashews, this nut butter is thicker than plain pecan butter.
Sprouted nuts and seeds are easier to digest. Sprouting reduces phytic acid, which inhibits the absorption of vital minerals. We dehydrate at low temperatures to preserve the healthy fats (as opposed to roasting, which may alter or damage the healthy fats in the nuts and cause oxidation, which leads to rancidity).
Rather than ordinary steel grinding, stone grinding releases the nut's natural oil slowly and more uniformly so a smoother and creamier product is achieved, without the need for additional oil! Grinding the pecans & cashews at a low temperature preserves their naturally occurring vitamins and enhances the quality and shelf life of the butter. Last but not least, the depth of flavor of our stone ground nut butter is unparalleled!
Ingredients: Organic Sprouted Pecans and Organic Sprouted Cashews
*Note: because of the high oil content, oil will separate. Mix well before enjoying!
